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Cook - Full Time - Days
Job description
Position Summary
Under the direction of the Manager, Food Service, the Cook is an active member of the Nursing Home team that delivers long-term care consistent with the strategic vision, goals, philosophy, and direction of the Nursing Home and CRHS. Prepares, seasons and cooks’ food for residents, employees, and visitors.
Description copied from Crisp Regional Health System's careers page. Read the full posting before you apply.
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