Production Supervisor - 3rd shift

Description The 3rd shift Production Supervisor will manage plant production, warehouse, maintenance personnel to ensure customer requirements and plant schedules are met efficiently. This is a full-time 3rd shift position, exempt position that reports to the Operations Manager.

Essential Duties

Oversee operation of multiple production lines from start to finish process - ingredient weighing, batch mixing, machine operation, general labor. Lead production team in fast-paced, high-speed environment with a focus on safety, clear communication, accountability, and adherence to SOPs. Track production performance metrics, including output, quality, scrap, downtime, and labor efficiency as required – electronically and/or written format; suggest solutions/process improvements.

Minimize product loss, scrap, and rework by identifying inefficiencies and implementing corrective actions. Oversee production operations across lines or departments by assigning responsibilities, ensuring coverage, and adjusting staffing to control labor costs and meet production demands. Cultivate and promote a strong safety culture and follow all safety policies, procedures, and regulations; identify and communicate workplace hazards and correct or seek assistance in correcting unsafe actions or conditions; lead and/or participate in safety meetings as required.

Requirements

Requirements Leadership experience in food processing preferred 2 Years Production Supervisor experience required Safety & Continuous Improvement focus Detail-oriented, analytical, and well organized Ability to train team members in all aspects of manufacturing Excellent communication skills with the ability to lead and participate in cross-functional teams Drive for results, challenge of status quo, and be an independent thinker Supervisory/Functional Management Requirements Titles of direct reports: Line Operators, Mixers, General Labor, Forklift Operator Directly supervises 20 employees Working Conditions & Physical Demands Physical: Must have ability to sit and walk for extended periods of time on a daily basis.

Mental/Reasoning: Must have strong analytical and problem-solving abilities to accommodate a quick paced environment (a quick thinker) Hours: Monday-Friday 8p-6a (8 hr shift within the range). 2 Sunday night shifts per month.