Breakfast Attendant

As a Breakfast Attendant, you will be responsible for the preparation of food service efficiently and consistently in the employee cafeteria. Maintain organization, cleanliness and sanitation of work areas and equipment. You will be responsible for the breakfast of the hotel, ensuring each station is always organized, clean, and ready for work.

When working, you have a positive and engaging attitude with guests and coworkers, in addition to ensure the quality and success of each service. You are great at multi-tasking and can follow instructions well. The Breakfast Attendant is a fast-paced worker who thrives in a team-oriented environment.