128 open roles
Prep Cook - Bonchon Korean Chicken - Dulles International Airport
Job description
Purpose of Position: Support the operation to deliver Superior Guest Service by performing assigned duties which includes: Ensures food products are prepared within specifications. This may include mixing ingredients, preparing vegetables, salads and sandwiches and/or meat for further use, sushi or other “light” faire preparation, frying or microwaving.
Additional duties may include food plating or other activities as directed.
Description copied from Concessions International's careers page. Read the full posting before you apply.
More jobs at Concessions International
Utility - Salty's at the Sea- SeaTac Airport
Concessions International· Seattle, WA, USAFood Runner/Busser- Salty's at the Sea- Seattle Airport
Concessions International· Seattle, WA, USAHost- Salty's at SEA - FT
Concessions International· Seattle, WA, USAExpeditor- BrewTop Social- Seattle Airport- Part Time
Concessions International· Seattle, WA, USAServer- - Salty's at the SEA -SeaTac Airport
Concessions International· Seattle, WA, USA
More jobs in Dulles Town Center
Driver (Independent Contractor) – IAD Airport (Cargo Vans, SUVs, Minivans)
Night Day Logistics Inc· Dulles, Virginia, United StatesSenior Project Controls Engineer
Aegis· Dulles, Virginia, United StatesLead EPMS Field Technician - Ashburn, VA
Smart Tech Contracting· Dulles, Virginia, United StatesWarehouse / Stocker / Replenisher Dulles International Airport VA
Paradies Lagardere Default· Dulles, VA, USATraveling Recertification Specialist
Pratumco· Dulles, VA, DC· $46k – $54k