Pastry Cook

The largest hotel group in the Kvarner region, with the longest tradition in hospitality, is hiring! Join our team and become part of a rich tradition that spans more than a century. Our hotels are not just places to stay – they are witnesses to history, culture, and genuine hospitality. If you are passionate about tourism and wish to build your career in an environment that values excellence and encourages professional growth, we invite you to join us.

Your contribution matters to us, and together we will create unforgettable experiences for our guests. Join a team that values your effort and dedication and offers opportunities for growth in the dynamic world of hospitality. Join our team in the position of: PASTRY COOK (m/f/x) Work location: Opatija and surrounding area Main responsibilities: Preparation of cakes and pastries Monitoring the quality and correctness of ingredients and finished products Ensuring compliance with procedures and standards, as well as cleanliness and portion control What we are looking for: Secondary school education in hospitality (preferred specialization: pastry chef) or completed pastry training course Responsibility in carrying out tasks High level of motivation, enthusiasm, and dynamism Accuracy, neatness, and agility Knowledge and application of professional standards What we offer: Work in a professional and creative team focused on hospitality and luxury properties Professional development within a successful and socially responsible company Numerous opportunities for training and career advancement A work environment that recognizes and rewards success Financial benefits throughout the year: Easter bonus, seasonal bonus, child gift, Christmas bonus Multisport card If you are motivated by new challenges and positive professional experiences, apply by clicking on the application link and become part of our team.

We will contact all candidates who are assessed to match the required profile.