Production Team Member - 3rd shift

Description Holmen Cheese has an exceptional opportunity to join our rapidly growing Production Team. We are looking for dedicated, hardworking team members to operate equipment, package product, mix ingredients, operate a stand-up forklift, general warehousing, and sanitation. 3rd Shift 9:45pm - 6am S-Th Requirements Understand and follow oral and written instructions Perform a task requiring continuous/repetitive movement, including grasping, pinching hands, flexing, and extending arms Stand on concrete and/or platforms for up to a 10-hour shift Operate production equipment (training provided) as needed Follow all food safety standards including SQF and HACCP Ensure a clean work environment Climb/move on ladders, steps, stairways, walkways and platforms Bend, stoop, and twist repetitively over the course of an entire shift Ability to work overtime, weekends, and holidays as required This work is physically demanding and can require the use of some or all body parts and muscle groups.

Some positions may require repetitive overhead lifting up to 30 lbs, single lifting of heavy objects which can weigh up to 60 lbs, or lifting of objects using mechanical assistance. Additional essential functions may be applicable to specific jobs.