Electrical Instrumentation Technician - 2nd Shift
Dff40f9b 9ed2 259a 9380 64c5a70b9171
Job description
Preparation and cooking of food ingredients to meet quality standards and production needs. Follow standard procedures and assures raw ingredients and prepared food materials meet company quality standards. Coordinate cooking and prep work with the Kettle Deck Team Lead and Shift Lead. Understand formulations and batch sheet usage.
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