Server

Job Details: Job Location: Palma Ceia Golf and Country Club

• Tampa, FL, Salary Range: Undisclosed, Join Our Legacy of Excellence as a Server at Palma Ceia Golf & Country Club! Welcome to Palma Ceia Golf & Country Club, where history, luxury, and impeccable service meet. Since 1916, we’ve proudly set the standard as Tampa Bay’s most prestigious private club, nestled in the heart of the city’s most sought-after neighborhood. With a championship golf course, state-of-the-art fitness facilities, tennis courts, swimming, and exquisite dining, we’re dedicated to offering our members unparalleled experiences and that’s where you come in.

About the Role

Be the Heart of Hospitality We’re on the lookout for dynamic, service-oriented professionals to join our food and beverage team as a Server. At Palma Ceia, it’s not just about serving a meal, it’s about crafting exceptional moments for our members and their guests. If you’re passionate about creating welcoming, unforgettable dining experiences, this is your opportunity to shine.

Your Daily Impact (Essential Duties): Take food and beverage orders with confidence and flair, ensuring every guest feels valued. Deliver exceptional service by carrying trays, serving meals, and keeping tables impeccably clean. Showcase basic cooking knowledge during light food preparation. Assist with takeout orders and wrapping menu items.

Set up your station with care, ensuring everything is ready for a seamless service. Greet members and their guests with attention and professionalism the moment they’re seated. Share your expertise in food and wine pairing, pouring and refilling beverages like a pro. Maintain both front and back-of-house workspaces, ensuring they’re clean, organized, and ready for action.

Work alongside your team to execute both routine and special-event services with precision. Handle point-of-sale (POS) systems, efficiently placing orders and presenting bills. Uphold the highest standards of sanitation, food safety, and personal hygiene. Contribute to our vibrant team by assisting in training new staff members and attending staff meetings.

Note: The duties and responsibilities outlined above are intended to describe the general nature and level of work being performed. They are not to be construed as an exhaustive list of all duties, responsibilities, and skills required. Additional tasks may be assigned as needed to meet the ongoing needs of the organization.

Qualifications

What You’ll Bring (Qualifications): At least 18 years old, meeting Florida’s legal age requirements for serving alcohol. Three to six months of customer service experience (training will also be considered). A commitment to obtaining ANSI Florida Food Handler and Florida Responsible Vendor Server Training certifications within 90 days of hire.

A polished, professional appearance and the ability to remain calm under pressure. Preferred Ingredients (Preferred Qualifications): High school diploma or equivalent. One year of experience in full-service restaurants or the hospitality industry. Familiarity with fine dining or upscale restaurant environments. Physical Demands: Must comfortably lift and carry trays up to 30 lbs, and occasionally up to 50 lbs.

Ability to walk or stand for extended periods, navigate busy dining areas, and perform repetitive motions. Excellent hand-eye coordination and manual dexterity. Ability to speak, hear, and visually distinguish colors clearly. Working Conditions: Working conditions will vary between indoor and outdoor settings, depending on the assigned dining area.

Flexibility and adaptability to changing environments are essential. Why Join the Palma Ceia Family? At Palma Ceia Golf & Country Club, we don’t just create unforgettable experiences for our members, we offer our team a place to grow, thrive, and be part of a community that values excellence. If you’re ready to be part of Tampa’s finest, apply now and start a rewarding journey with us!

All offers of employment are contingent upon the successful completion of a background check.