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Primestaffer

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Executive Chef

Athens, Attica, GreeceFull-timePosted Nov 5, 2025

Job description

• Lead kitchen operations and menu planning

  • Ensure food quality, presentation, hygiene and cost control
  • Supervise and train kitchen team Requirements
  • 3+ years in hotel/resort kitchens
  • Strong leadership, multi-cuisine knowledge, and costing skills
  • Ability to manage full kitchen operation independently Benefits
  • Accommodation
  • Medical insurance
  • Transportation
  • Temporary residency processing

Description copied from Primestaffer's careers page. Read the full posting before you apply.

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