1st shift Machine Operator

Hours 6:30AM-4:30PM 2.0 ESSENTIAL DUTIES and RESPONSIBILITIES 2.1 Safely able to turn off and on the machines. 2.2 Safely runs and maneuvers around the magnets while production is running. 2.3 Use caution while running the machines within the Canning plant. Make sure they are correctly lined up and traffic is clear. 2.

4 Throughout the workday be aware of surrounding and fellow employees to ensure following safety policies and GMPs to avoid potential accidents. 2.5 Maintains a clean working environment. 2.6 Have a working understand of food safety requirements as outlined in SQF and USDA. 2.7 Fill out Daily Maintenance Form. 2.8 Other duties may be assigned