Dishwasher

The Details Location: In-person at Country Club Plaza (Kansas City, MO) Shifts: Night shifts (Full-time or Part-time) Schedule Requirements: Weekends, Sunday, and Monday availability is mandatory. Holidays required. Job Types: Full-Time, Part-Time, Seasonal What You’ll Do Own the Dish Pit: Wash, sanitize, and properly store glassware, dishware, fondue pots, utensils, and cookware.

Keep the Kitchen Moving: Get dishware and essential gear back to the cooks fast so service stays smooth. Follow Cleaning & Safety Standards: Stick to food safety rules, chemical handling procedures, and sanitation expectations. Keep the area clean, dry, and hazard-free. Help Out Beyond Dishes: Light prep support, shift opening/closing checklists, and general kitchen cleanliness (trash, sweep, mop).

Be a Team Player: Bring a great attitude, communicate clearly, and help your crew deliver The Perfect Night Out —every shift. What We’re Looking For High-Volume Hustle: You can stay focused and organized during busy weekend nights. Team-First Mindset: You’re ready to jump in, help teammates, and keep the flow going. Reliability & Attention to Detail: You care about cleanliness, sanitation, and doing things the right way.

Physical Stamina: Ability to lift up to 50 lbs, stay on your feet, and move continuously in a warm, fast-paced environment. Perks & Benefits Generous Employee Discounts Competitive Pay Growth potential (dish pit is a great starting point to learn the kitchen and move up to prep/line!) Supportive, active team culture right in the heart of the Plaza Ready to Apply?

If you take pride in hard work and want to be a key part of one of KC’s most fun restaurants, we’d love to hear from you. Apply today!

Pay: $15 - $17 per hour