Culinary Chef - Community Cook

Job Details: Job Location: RHRC Weston

• Weston, WI, Salary Range: Undisclosed, Hours: 10:00 a.m. – 6:30 p.m. | Full-Time At Rennes, meals are about more than just food. They’re an important part of our residents’ day and an opportunity to provide comfort, connection, and a great dining experience. We’re looking for a Culinary Chef / Community Cook to join our Culinary Services team and help prepare quality meals our residents can look forward to. What You’ll Do As a Culinary Chef / Community Cook, you’ll help prepare and serve meals while ensuring our residents’ individual nutritional and dietary needs are met.

Your responsibilities

Preparing and cooking meats, fish, poultry, vegetables, and other menu items Following standardized recipes, menus, portion sizes, and special dietary requirements Baking breads, rolls, pastries, and other items Portioning and serving meals to residents Following proper food handling, sanitation, and food safety practices Cleaning and sanitizing kitchen equipment, cookware, utensils, and work areas Maintaining food and storage records in accordance with company guidelines Monitoring and inventorying kitchen supplies and equipment Helping ensure kitchen equipment and work areas remain clean, organized, and functional Working alongside your team to create an enjoyable dining experience for our residents Qualifications: What We’re Looking For We’re looking for someone who enjoys cooking, takes pride in their work, and understands the importance of providing great service.

Our ideal candidate: Can read and follow standardized recipes Is willing to learn food safety, sanitation, and proper food-handling procedures Works efficiently while maintaining quality and attention to detail Enjoys working as part of a team Maintains a clean and organized work environment Is dependable and ready to contribute wherever needed One year of related cooking or food service experience is preferred.

Why Join Rennes? Rennes offers a comprehensive compensation package that includes: A culture focused on quality care—not only for our residents, but for our employees as well Competitive pay based on experience Benefits package for full-time employees Flexible scheduling to support work-life balance A fun, supportive, and energetic team environment Opportunities to grow from within through new career opportunities, continuing education, and tuition reimbursement Join the Rennes Team If you enjoy cooking and want your work to have a meaningful impact, we’d love to hear from you.

Join Rennes as a Culinary Chef / Community Cook and help us create meals—and dining experiences—our residents can look forward to every day. Apply today and bring your talents to the Rennes Culinary Services team! #RHRCWeston