24 open roles
Food Production Worker – Soup Team (1st & 2nd Shift)
$33k to $42k
Against the United States typical range
Job description
Join the Soup Team: Now Hiring 1st & 2nd Shift! Stir Things Up. Join Our Soup Team! Some jobs leave you wondering what you did all day. Not this one. As a member of the Soup Team you’ll go from raw ingredients to finished product, and you’ll be proud of it! You don’t need a culinary degree. You don’t need experience. You need to show up, work hard, and care about doing it right.
We’ll teach you the rest. We have multiple positions open, apply and we’ll match you to an open role! Pick Your Shift All shifts are 10+ hours , with a range of start times available. Weekends may be required depending on production needs. 1st Shift : $15.64 – $20.28/hr, plus a $1.50/hr attendance bonus 2nd Shift : $15.
64 – $20.28/hr, plus a $3.00/hr shift premium and a $1.50/hr attendance bonus How You’ll Help Make Our Soup Build batches from scratch by measuring, mixing, and cooking in large production kettles Run the fillers and packaging lines that get soup out the door Check weights, temperatures, and quality like it’s going to your own family’s table Keep your area clean and food-safe by following GMPs and safety procedures Work side by side with a crew that hits its goals together Why People Stay Steady and reliable pay Company paid Medical, dental, and vision benefits plus paid time off and holidays Room to grow: learn new equipment, move into lead roles, and bid on new positions Food you’re proud to make What It Takes Reliable attendance.
Your team counts on you! Able to stand for your full shift and lift up to 50 lbs Comfortable in a production environment that can be cold, wet, or warm depending on the area Willing to wear required PPE and follow food safety rules No experience needed. Paid training provided. Sandridge Crafted Foods is an Equal Opportunity Employer.
Description copied from Sandridge Crafted Foods's careers page. Read the full posting before you apply.
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