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Banquet Sous Chef
Job description
Join our Culinary team at the Grand America Hotel as a Banquet Sous Chef! Enjoy valuable employee benefits, 401K, room rates discount. The Banquets Sous Chef assists in leading banquet kitchen operations, supporting menu preparation and execution to deliver high-quality food and exceptional service for large-scale events.
Description copied from 3ebfa49f F33c 45e6 A36a A363f8b76be3's careers page. Read the full posting before you apply.
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