Pastry Cooks - Boston Bakery
Job description
Pastry Cooks play an important role in bringing Tatte's handcrafted pastries, cakes, pies, breads, and desserts to life. Working in our production bakery, Pastry Cooks prepare ingredients, mix doughs and batters, bake products, and finish pastries while maintaining Tatte's commitment to uncompromising quality and craftsmanship.
Description copied from Tatte Bakery & Cafe's careers page. Read the full posting before you apply.
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