Puller

Roles and responsibilities Select and build customer orders using a pull sheet (box, label and shrink wrap orders). Comfortable with cold work environment Operate within standard operating procedures (SOPS) and Job Safety (refer to your Employee Handbook).

• Follow established safety standards for proper food handling and product rotation. Clean and maintain work area and refers which includes, cleaning and sanitizing the tables and scales, sweeping the floors especially under the tables. Clean and put equipment away at the end of the shift, e. wagons, baskets, brooms and dust pans, crates, boxes, etc. Other duties as assigned, ex. running of produce, rotation of produce, cleaning of warehouse, etc. Hours: 10 a.m. to 6:30 p.m. Required Knowledge: High School Diploma preferred. Must be 18 years old. Knowledge of how to operate Electric Pallet Jack Bi-Lingual in both Spanish and English preferred but not required. Previous warehouse or order puller experience preferred but not required. Ability to work independently and in a team-oriented environment. Come and Join the El Rio Grande family!