2 open roles
Chef
Job description
Are you a dedicated chef looking for steady employment in a beautiful, dynamic restaurant in Marbella, Spain ? Do you thrive in a challenging yet rewarding environment where creativity and innovation are encouraged? If so, we want you on our team! At our restaurant, we take pride in crafting exceptional dishes from scratch , using only the finest local and fresh ingredients .
Our culinary approach includes: ✅ House-made cheese ✅ Cured meats ✅ Fermentations ✅ Kombucha ✅ Dry-aged meats Tasks Prepare and execute high-quality dishes using fresh, local ingredients Develop and refine recipes with a creative, innovative approach Work with fermentations, dry-aging, and house-made products Maintain high kitchen standards in a fast-paced, high-pressure environment Collaborate with a passionate team, ensuring smooth kitchen operations Follow strict hygiene, safety, and quality control guidelines Requirements ✅ Culinary experience (fine dining is a plus, Michelin-star background is even better) ✅ A strong work ethic and a passion for cooking ✅ Team player mentality – we thrive on collaboration ✅ Willingness to learn and innovate – we do things differently here!
✅ Ability to handle pressure in a fast-paced kitchen ✅ Attention to detail & consistency in execution More than experience, we value dedication, teamwork, and a hunger for growth . If you have the right attitude and drive, we’re open to candidates with non-traditional career paths. 🚨 This job is not for the faint-hearted!
It’s hard work, but if you’re serious about advancing in your career and ready to push your limits, this is the place for you. 📩 Interested or know someone who might be a good fit? Join us and be part of something exciting. 🌟
Description copied from Cascada Marbella's careers page. Read the full posting before you apply.
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