Manager

Come motivated. Be memorable. Mind your manners. We're looking for a manager that leads themselves and their team well. Minimum of 3 years restaurant experience required As a manager you will supervise the operations of the restaurant on a day-to-day basis Must be self-reflective and hold self accountable Must have experience focusing on labor standards, food costs, and other operational expenses Proficient use of restaurant equipment Organized Critical thinker Problem solver

Pay: $36000 - $65000 per year

We're venturing into something new! Join our team as we embark on a new journey with a quick service atmosphere. We strive to provide a place where family and friends can feel like they're walking into a friends kitchen to have a good meal surrounded by good people. We hope you'll join us in leading a team that will provide that to our community!