Head Chef

Head Chef The (ENTER VENUE) is on the lookout for a talented Head Chef to take the reins in our kitchen. We’re a warm and welcoming pub known for our consistently great food , relaxed atmosphere, and friendly team. From a fresh, seasonal à la carte offering to themed evenings and special event menus, we take pride in delivering delicious dishes that our guests love to return for.

What We Offer

Creative freedom to create, influence and evolve the menu A focus on quality, mostly fresh food , with attention to seasonal ingredients and flavour A share of gratuities Free on site parking About You: We’re looking for a confident and experienced Head Chef who: Is comfortable running a busy kitchen and thrives under pressure Has strong GP and costing knowledge with a sharp eye on margins Can manage stock ordering, prep planning, and minimise wastage Works collaboratively with the front of house to ensure seamless service Is passionate about fresh, flavour-led, gastro-style pub food Enjoys leading a team with positivity, good humour and respect Experience with buffets, sit-down events and managing dietary requirements is a must Typical Service Times: Lunch : 12pm–3:00pm Dinner : 5pm–8:30pm Saturday's 12pm-9pm, Sundays 12pm-6pm