Job description
** About Method Co. **
Method Co. is a boutique hospitality company that develops, designs, and operates a portfolio of hotels, restaurants, and apartment-style accommodations across the country. With a focus on culturally relevant and design-driven experiences, Method Co. creates spaces that blend thoughtful service, elevated design, and a deep sense of place.
** About Kampers Rooftop Bar **
Kampers Rooftop Bar is a vibrant, design‑forward destination perched atop Detroit’s historic Book Tower. With sweeping city views, an energetic atmosphere, and a menu built around bright flavors and modern technique, Kampers offers a rooftop experience that feels both elevated and effortlessly fun. Guests can enjoy seasonal cocktails, curated wines, local beers, and a menu of shareable plates designed for lively gatherings day or night.
Explore the concept: ** https://www.kampersrooftop.com **
The space blends Detroit’s architectural heritage with a fresh, contemporary aesthetic—lush greenery, warm lighting, and open‑air seating that shifts seamlessly from golden‑hour cocktails to late‑night energy. Kampers is a social hub for hotel guests, locals, and visitors alike, offering a rooftop escape with personality, style, and a distinctly Detroit point of view.
** Position Overview **
Kampers Rooftop Bar is seeking a Bartender who brings craft, confidence, and genuine hospitality to every shift. This role is ideal for someone who thrives in a high‑energy, rooftop environment and takes pride in delivering memorable guest experiences. You’ll execute a creative cocktail program with precision while bringing your own warmth and personality to the bar.
** Key Responsibilities **
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Prepare and serve cocktails, wine, beer, and non‑alcoholic beverages with consistency and attention to detail
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Execute a curated cocktail menu featuring seasonal ingredients and rooftop‑inspired builds
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Provide warm, engaging, and knowledgeable service to every guest
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Maintain a clean, organized, and fully stocked bar throughout service
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Collaborate with the bar and service team to ensure smooth, efficient operations
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Accurately handle cash, credit card transactions, and POS operations
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Uphold all safety, sanitation, and responsible alcohol service standards
** Qualifications **
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2+ years of bartending experience in a high‑volume or upscale bar or restaurant
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Strong knowledge of cocktails, spirits, wine, and beer
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Passion for hospitality and creating a welcoming guest experience
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Ability to multitask and stay composed in a fast‑paced environment
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Strong communication skills and a team‑oriented mindset
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Flexible schedule, including nights, weekends, and holidays
** What We Offer **
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Competitive hourly pay + tips
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Opportunities for growth within a dynamic hospitality group
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A collaborative, design‑driven work environment
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Employee dining perks across Method Co. properties
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Sick time & vacation
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Health, vision, and dental benefits