Pastry Chef

Pastry Chef We Are Hiring! Foragers Group is an eclectic collection of restaurants and cafés across Asia — Singapore, Thailand, Taiwan, and now Japan. Different concepts, one thing in common: Good food, good music, good energy. In Niseko, we're bringing a taste of home to the slopes with two concepts in one space. By day, a relaxed Australian-style café — coffee, brunch, and easy vibes.

By night, the room flips into a lively Mediterranean restaurant — fire, flavour, and a full-on buzz. One team, two personalities, every day. We're looking for superstars to be the heart of it; People who love guests, love the energy, and want to help open something new in an alpine playground. For more information about us, check out our website and Instagram .

What You'll Be Doing: Work closely with the kitchen team and cafe team to ensure the bakery is stocked. Ensure overall kitchen cleanliness.

What We Are Looking For

Minimum 2 years of baking and pastry experience in a high-volume environment Excellent communication and teamwork skills Warm personality and a natural ability to interact with people and create an upbeat, fun atmosphere Join us in elevating guest experiences to new heights and creating memories that last a lifetime. We regret to inform you that only shortlisted candidates will be contacted.