Cleaning / Light Maintenance
Job description
- Pay can range based on experience and knowledge. Training provided. Full and Part time options available.
Job responsibilities
include- *Getting the restaurant ready for opening by completing daily jobs timely and accurately, including a mix of cleaning and preventative maintenance tasks. *Maintains appearance of the building exterior and grounds effectively. *Receives, checks in, and puts food order away ensuring proper stock rotation. *Maintains a basic working knowledge of the operation of all the equipment in the restaurant.
*Completes scheduled maintenance on all restaurant equipment safely and correctly, according to the equipment maintenance calendar. *Completes daily duties to be ready to work in the kitchen during the lunch shift
Description copied from HAY-BOV's careers page. Read the full posting before you apply.
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