Food and Beverage Manager
Job description
You stand out in a crowd. You're switched-on when the rest of the world winds down, and you're all about creating memorable food and beverage experiences. As Food & Beverage Manager at Vibe Hotel Melbourne, you'll lead two unique venues. Fleet Rooftop Bar, perched 22 levels above the city, offers panoramic skyline views, a nautical-inspired drinks menu and a sophisticated rooftop experience.
Meanwhile, One Queen is where Melbourne comes together over great food, drinks and conversation, serving fresh seasonal fare in a vibrant, welcoming setting. At TFE Hotels, you'll be supported by a team of can-do creatives, while you drive exceptional guest experiences, manage operations, lead and develop your team, and ensure every service runs seamlessly.
You're a natural leader who thrives in a fast-paced environment, brings out the best in others, and knows how to balance commercial outcomes with genuine hospitality. Most importantly, you're passionate about creating moments guests remember. If you're ready to roll up your sleeves and join a team of innovators and go-getters, we'd love to hear from you.
Ready to dive in and find more? You deserve it. ---------------------------------------------------------- Life at TFE is brimming with possibility. We’re the only international hotel group headquartered in Sydney, and we’re looking for passionate people ready to dive in and move with us. Today, we have 70+ hotels, seven brands, in eight countries...
and we’re not stopping there, with new hotels underway and more in the pipeline. Everyone at TFE is invited to take ownership and help shape our future. If you’re authentic, flexible and talented, you’ll find more than you expected, and we’ll support you every step of the way.
Description copied from TFE Hotels's careers page. Read the full posting before you apply.
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