Chef de Partie

Looking for your next kitchen challenge? Join the team behind two of Sylvia Park's most popular dining destinations – Master Kong and Goode Brothers. Goode Brothers is your local Kiwi-Italian gastropub, serving up crowd-favourite dishes inspired by Italian flavours and modern Kiwi culture. Right next door, Master Kong delivers a vibrant Asian fusion experience, packed with bold flavours, colourful energy, and a healthy side of handcrafted cocktails.

This role offers the chance to work across two distinct concepts, giving you exposure to a diverse menu, different cooking styles, and a fast-paced environment where no two shifts are the same. We're looking for our next superstar – a passionate Chef de Partie who knows how to craft top-notch dishes and thrives under pressure.

With at least two years' experience in a similar role, you'll be no stranger to a busy kitchen, flexible hours across the week, and consistently delivering delicious, high-quality food.