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3rd Shift CIP Operator
Job description
The role of a CIP Operator is the effective and consistent service of factory equipment. To consistently achieve production and cost targets on a short term (day to day) and long term (monthly/annual) basis, through effective management and upkeep of the processes, kit and systems, so as to ensure that we achieve our production targets, through the manufacture of products to the right quality and specification.
Covering all aspects of food safety. This will be achieved by ensuring that equipment is available for production, reactive maintenance is dealt with at speed, and accuracy. Developing a clear knowledge and understanding of the factory, products, and machinery.
Description copied from Dreyer's Grand Ice Cream's careers page. Read the full posting before you apply.
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