Supervisor - Restaurant

At Yukon, we're building something different. Great food, genuine hospitality, and a place where people want to hang out. Yukon is a new stand-up steak concept built on quality, speed, personality, and community. We're creating a fast-paced, high-energy environment where guests feel like regulars from their very first visit.

We’re looking for full-time friendly, energetic Supervisors to join our opening team. Starting pay is $20 per hour, plus tips. Employee Benefits: Medical, Dental, and Vision Life Insurance with Long-Term Disability 401(k) with Company Match Employee Meal Plan, every shift gets a meal on us (up to $14) Employee Discount, 35% off purchases at our restaurant/retail locations Paid Time Off Flexible Spending Account Transit and Parking Pre-Tax Plan Employee Assistance Program What You'll Do Help lead shifts and create a fun, welcoming environment for guests and teammates Lead by example and deliver exceptional guest service Build relationships with guests and help create the Yukon community Support team members and help keep operations running smoothly during your shift Assist with resolving guest concerns and creating positive experiences Maintain high standards for food quality, cleanliness, and service Perform front- and back-of-house duties, including POS transactions, opening procedures, and closing procedures Help train and support new team members Follow and reinforce company policies, procedures, and safety standards Assist with cash handling and daily shift responsibilities Jump in wherever needed to help the team succeed What You'll Bring Passion for hospitality and creating memorable guest experiences 1-2 years of restaurant, retail, hospitality, or customer service experience; leadership experience is a plus Strong communication and people skills An outgoing personality and the ability to connect with guests and teammates Flexible availability, including evenings, weekends, and holidays Desire to learn, grow, and develop leadership skills Positive attitude and willingness to take initiative Ability to stay organized and thrive in a fast-paced environment Ability to lift up to 40 pounds Back-of-house experience is a plus Commitment to Our Communities: As part of our mission to Change the Way America eats we’ve created the Beecher's Foundation, a non-profit supported by our family of companies.

Aimed at educating people about the prevalence of food additives and their possible health risks, the Foundation is about giving people the tools they need to make healthy eating choices for life. We are committed to building a team that includes individuals from different cultural backgrounds, genders, ages, sexual orientation, and physical abilities, reflecting the diversity of the communities where we work and live.

Sugar Mountain is a tobacco- free company.