Breakfast Attendant

**Job Summary: **The Breakfast Attendant ensures a clean, well-stocked, and welcoming breakfast area for hotel guests. This role requires excellent customer service, attention to detail, and time management skills to maintain high-quality service standards.

Compensation****Rate: $13.00 to $15.00 Hourly

Essential Job Responsibilities:

• Set up and break down the breakfast area, including food, beverages, and supplies.

• Greet and assist guests as they arrive, ensuring a positive experience.

• Clean and bus tables; straighten chairs and arrange furniture.

• Restock food, drinks, and other breakfast supplies as needed.

• Prepare fresh coffee and monitor beverage stations.

• Empty trash receptacles and maintain a clean environment.

• Thank guests as they depart and address any questions or concerns.

• Clean and store all equipment after breakfast service.

• Assist with inventory, stock rotation, and supply ordering.

• Respond to guest requests, special needs, or complaints promptly.

• Support cleaning and maintenance in other hotel areas as needed.

Qualifications:

• High school diploma or equivalent.

• Strong communication and customer service skills.

• Ability to work independently and manage time effectively.

• Problem-solving skills and the ability to handle guest issues professionally.

• Knowledge of basic health and safety regulations is a plus.

Physical Requirements:

• Ability to stand, walk, and lift items up to 50 pounds for extended periods.

• Frequent bending, stooping, and reaching required.

• Must be able to work in a fast-paced environment and handle physical demands safely.