2 open roles
Waitstaff
Job description
Position Overview
Responsible for serving meals to residents throughout the dining rooms in a professional manner. Responsible for setting tables, washing dishes, properly storing food and supplies, and maintaining high levels of cleanliness throughout work space areas.
Qualifications
& Job Standards CBRF certifications are preferred if applying to work in– our assisted living facility. Prior experience in food service operation preferred. Ability to read, write and speak English and perform basic mathematics. Ability to follow written and oral instructions. General computer knowledge required Ability to work in a fast-paced, friendly environment.
Flexibility to work evenings, weekends and holidays. Schedule: Full- Time and Part- Time
Description copied from St. Camillus's careers page. Read the full posting before you apply.
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