2025 Kitchen Steward
Job description
This is a remote position. Follows hygiene standards, maintains clean and organized workstation Ensures garbage segregation Ensures all galley and restaurant equipment is clean and ready to use Assists with kitchen preparation – peeling and cutting vegetables Requirements Any professional experience in a comparable position is an advantage In-depth knowledge of the menu and food and knowledge of the tools and functions in the galley Good communication skills in English and / or German Benefits Attractive salary package & Social insurance benefits Private health insurance Flexible working schedule and fair working conditions A dynamic team in a pleasant and familiar working atmosphere Modern and user-friendly work tools
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