Saute Cook

Job Description Charlie’s Diner Bar & Grill located in Spencer, MA is seeking a line cook to help us grow and build our strong customer base. We are offering an outstanding opportunity for a talented, experienced, and spirited cook to grow with us as we continue to grow. Job Location Spencer, MA Compensation $17-$20/to start, will pay more based on experience Benefits • 2 full days off a week. • 401k with company match after one year • Multiple growth opportunities

Pay: $17 - $20 per hour

Requirements

1-3 years high volume fast-paced Saute Cook experience; Create a positive and fun kitchen environment.; Help us build and grow our strong customer base.; A detail-oriented, creative self-starter with a hands-on approach; Cook almost everything from scratch while following established recipes and plating procedures.; Work 5 days a week, with 2 days off.; Ability to cook from scratch in a high-volume atmosphere.; Quickly and efficiently prepare food orders.; Have the ability to work quickly and gracefully under pressure.; Must be able to lift, bend, climb stairs, lift a minimum of 50lbs, and spend long hours on your feet.; This opportunity requires a person willing to work 30-40 hours per week.; Serve safe certification preferred.

Charlie’s Diner Bar & Grill is a family run business that has been thriving for almost 70 years. We strive to serve our customers better each day. We started as a 30 seat diner serving breakfast and lunch; over the last ten years the demand for more has kept us growing. In the summer of 2011 we opened an additional dining room that seats another 100 patrons. Over time we out grew that as well and in 2018 we added 160 seats (100 of which is a function room) and we are looking for a motivated individual to add to our team.