Trainer- Starbucks

Crew Trainer promote guest satisfaction through consistent and ongoing training of associates and adhering to company Standard Operation Procedures (SOPs). Ensure team members know and understand the expectations of their role including preparing food, stocking supplies, serving, proper cash-out procedures, Micros and Data Central training and cleaning tables and counters, resetting/bussing tables, greeting guests and answering questions. Whether working in an on-trend national brand, or an iconic concept from the local community, you will create and deliver first-class experiences for the traveling public.