Dishwasher 9:30am-6:30pm

The Dishwasher plays a critical role in supporting the daily operations of a high-volume corporate café, production kitchen, and culinary innovation lab. This position ensures all cookware, utensils, dishes, and food preparation equipment are cleaned, sanitized, and available to support café service, large-scale food production, and product development activities.

The ideal candidate is dependable, organized, and takes pride in maintaining a clean, safe, and efficient work environment.