Food & Drinks Manager (m/w/d)

You will ensure the smooth operation of our two restaurants, bar, room service, and banquet facilities, while working closely with the culinary team and the C&E Sales department Building and maintaining strong customer relationships will also be an important part of your responsibilities In your role, you will ensure compliance with and continuous improvement of our operational standards, while motivating, guiding, and developing the F&B team Additionally, you will be responsible for driving and enhancing F&B revenue performance, while maintaining full oversight of departmental expenses You will effectively manage workforce planning for your team and identify individual training and development needs of Team Members and apprentices You possess a strong commercial mindset and the ability to deliver exceptional performance and results In addition, you have experience in people management within an international team, workforce scheduling, training, and leading employees You are highly adaptable and have strong problem-solving skills, enabling you to work effectively in a fast-paced environment while remaining calm and focused under pressure You are proficient in using Microsoft Office applications You have excellent written and spoken German and English skills