Breakfast Attendant - Part Time Weekends

Description Job Summary: The Breakfast Attendant is responsible for supporting the "Hampton By Hilton" breakfast buffet by setting-up the breakfast items, restocking as needed, and maintaining cleanliness in the dining area during breakfast service. This role ensures a pleasant dining experience for Hotel guests.

Key Responsibilities

• Set breakfast buffet according to Hampton brand standards.
• Maintain cleanliness of the Kitchen pantry and dining area, including floors and tables.
• Ensure all service stations are stocked and organized.
• Handle guest inquiries and requests courteously.
• Assist in setting up and breaking down breakfast service.
• Adhere to all health and safety regulations.

Requirements

• High school diploma or equivalent.
• Previous experience in a restaurant or customer service role preferred.
• Excellent communication and interpersonal skills.
• Ability to work in a fast-paced environment.
• Strong attention to detail and organizational skills.
• Friendly and professional demeanor.

Compensation

• Benefits: 401K plan, health, dental, and vision insurance, paid time off and holidays, employee discounts on hotel services.