Dishwasher
Job description
Description The Position: As a Dishwasher, at The Bancroft you will be responsible for ensuring that all dishes, utensils, and kitchen equipment are clean and ready for use by the kitchen staff. Here is a snapshot of our amazing benefits! Flexible Schedule We care about work life balance and development of our staff though continuous education and professional growth.
We offer a comprehensive benefits package after 6 (six) months to employees that meet our eligibility requirements (health, dental, vision, vacation). Employee dining discount – 25% off food for you and a guest. Daily family meal. 401k* with an annual match. Employee Assistance Program. Employee Referral Bonus - get paid to work with your friends!
Training and opportunities for growth!
Responsibilities
Operate the dishwashing machine to clean dishes, utensils, and kitchen equipment. Hand-wash dishes, pots, and pans as needed. Sort and stack dishes and utensils in appropriate areas for storage. Ensure that the kitchen and dishwashing areas are clean and well-maintained at all times. Empty trash and recycling bins as needed.
Follow proper food handling and sanitation procedures to ensure the safety of guests and staff. Help with other tasks as assigned.
Requirements
Previous experience as a Dishwasher or in a similar role is preferred but not required. Strong communication skills and the ability to work well with others. Ability to work in a fast-paced environment. Ability to stand for long periods of time and lift up to 50 pounds. Flexibility to work weekends and holidays as needed.
Must be able to follow instructions and work independently. *Employee must meet eligibility requirements to enroll in benefits. The Webber Restaurant Group is an equal opportunity employer.
Description copied from Bancroft Chophouse's careers page. Read the full posting before you apply.
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