Roundhouse Restaurant Manager

The Roundhouse Restaurant Manager is responsible for leading all aspects of daily operations in an iconic fine dining restaurant, ensuring every guest enjoys an exceptional dining experience that reflects the restaurant's legacy of excellence. This role provides inspiring leadership to the front-of-house team, upholds the highest standards of service and hospitality, collaborates closely with the culinary team, and preserves the distinctive character, traditions, and reputation of the restaurant while delivering gracious, personalized service and operational excellence.