TheJobsMap428 open roles
Executive Chef
Job description
An Executive Chef creates and maintains a restaurant’s menu and identity. From recipe development to execution, Executive Chefs take the lead and ensure that food is prepared properly, safely, and tastily. An Executive Chef often manages the kitchen operations of direct reports, like sous chefs and line cooks.
Description copied from Peachtree Group's careers page. Read the full posting before you apply.
More jobs at Peachtree Group
Front Office Manager
Peachtree Group· Glendale, CA, USAMaintenance Engineer
Peachtree Group· Avondale, AZ, USABreakfast Attendant
Peachtree Group· Avondale, AZ, USAGuest Service Agent
Peachtree Group· Glendale, CA, USAFront Office Supervisor
Peachtree Group· Glendale, CA, USA· $54k
More jobs in Paso Robles
X-Ray Technician - Part Time
Carbon Health· Paso Robles, California, United StatesFamily Services Specialist
Community Action Partnership of San Luis Obispo County· Paso Robles Union Center, 2915 Union Road Suite D, Paso Robles, California, United States of AmericaHuman Resources Assistant
MGE Underground· Paso Robles, CA· $52k – $58kIndependent Insurance Claims Adjuster in Paso Robles, California
MileHigh Adjusters Houston Inc· Paso Robles, CAReal Estate Agent – New or Experienced - Keller Williams
Keller Williams Realty· Paso Robles, CA· From $100k
Executive Chef jobs at other companies
Executive Chef
Mandarin Oriental· Mandarin Oriental, MarrakechExecutive Chef
Stonebridge Companies, LLC· The Slate - Denver· $90k – $100kExecutive Chef
Arcis Golf· The Woodlands Country Club, Tournament Course - The Woodlands, TXExecutive Chef
Montage International· BRB - St. Peter, BarbadosExecutive Chef
Outrigger Resorts & Hotels· Lihue, HI, USA - Outrigger Kauai Beach Resort· $88k – $130k