1.0 FTE Food Occupations Instruction 26-27 School Year

1.0 FTE CTE Food Occupations Instructor 2026-2027 School Year Application Deadline: Until Filled 1.0 FTE CTE Food Occupations Instructor Monday, Tuesday, Thursday 7:30 a.m. - 4:00 p.m. Wednesday 7:30 a.m. - 4:30 p.m. Some Friday's for PD/In-service Start Date: ASAP Minimum Qualifications: *Valid MN 7-12 CTE Licensure in Family & Consumer Sciences or related field *Experience in food service, culinary arts, or nutrition-related fields preferred *Strong classroom management and instructional skills *Commitment to building career pathways and postsecondary readiness for students *Ability to foster a positive and inclusive learning environment *Must pass criminal background history Preferred Qualifications *Experience in school-based culinary programs, Pro.

Start, or FCCLA *Serv. Safe Certification (or willingness to obtain) *Experience working with diverse student populations and in a small school setting Primary Responsibilities: *Teach introductory and advanced food preparation, culinary arts, nutrition, and food safety courses *Plan and deliver engaging, standards-based lessons aligned to Minnesota CTE frameworks *Manage a safe, organized kitchen classroom and lab environment *Collaborate with local industry partners to provide career exploration, field experiences, and potential internships *Participate in school-wide professional learning communities and student support efforts *Support CTE program growth, including curriculum development and student recruitment Salary & Benefits: $50,524-92,921

• As per Education MN
• Mt. Iron-Buhl Bargaining Agreement ISD #712-Mt. Iron-Buhl Schools is an equal opportunity employer.