Food Server (Part Time)

Part-Time Lunch Server Position: Part-Time Lunch Server Reports To: Operations Manager Schedule: 9:30 am-1:30 pm, School Days Classification: Hourly Salary: $18-22 per hour, based on experience Position Summary Northeast College Prep is seeking a dependable and organized Part-Time Lunch Server to support our school meal program.

The Lunch Server is responsible for preparing the serving area, serving meals to students, maintaining a clean and sanitary food service environment, and completing required meal service procedures. The ideal candidate enjoys working around children, works efficiently in a fast-paced environment, and understands the importance of providing students with a welcoming and well-organized meal experience.

Essential Duties and Responsibilities

Prepare the cafeteria and serving area for daily meal service. Receive, organize, and prepare food and supplies for service. Serve meals to students according to established portion sizes and meal program requirements. Maintain an orderly and efficient serving line. Follow all food safety, sanitation, and proper food-handling procedures.

Monitor food temperatures and complete required food service documentation. Maintain accurate meal counts and other required records. Clean and sanitize serving areas, equipment, tables, and other food service spaces. Properly store food, supplies, and equipment following meal service. Assist with inventory and notify the Operations Manager when food or supplies need to be replenished.

Interact with students and staff in a positive, respectful, and professional manner. Follow school procedures and help reinforce NECP expectations during meal service. Complete annual food service training. Complete other food service or school support duties as assigned.

Qualifications

High school diploma or equivalent preferred. Previous food service, school, childcare, or customer service experience preferred but not required. Ability to follow food safety and sanitation requirements. Strong reliability, punctuality, and attention to detail. Ability to work independently and complete daily responsibilities without extensive supervision.

Ability to communicate effectively with students and staff. Ability to work efficiently during busy meal periods. Willingness to complete required food safety training. Physical Requirements The employee must be able to: Stand and walk for extended periods. Bend, reach, and perform repetitive tasks associated with food service and cleaning.

Safely lift and carry food, supplies, and equipment weighing up to approximately 30 pounds. Work in an environment that may include hot or cold food, cleaning products, and varying temperatures. About Northeast College Prep Northeast College Prep is a K�8 public charter school committed to providing students with a rigorous, supportive educational experience.

Our school community is guided by our PREP values: Pride, Responsibility, Excellence, and Perseverance. Northeast College Prep is an equal opportunity employer.