Restaurant Project Architect

Job Location: Bangalore CTC upto 15 LPA Layout & Concept Development: Create detailed restaurant layouts, first-cut spatial designs, and creative interior concepts aligned with brand standards. Technical Working Drawings: Prepare comprehensive GFC (Good for Construction), MEP, civil, cabinetry, signage, and brand-specific technical drawings.

Cross-Functional Coordination: Collaborate closely with internal teams, landlords, site engineers, business development, and external consultants. Vendor & Material Management: Review vendor shop drawings, manage material quality checks, process SAP entries, and track site material delivery. Compliance & Brand Standards: Ensure all designs comply with strict brand guidelines, operational goals, mall regulations, and local statutory norms.

Site Validation & Estimation: Conduct site visits to verify physical measurements, prepare accurate BOQs (Bill of Quantities), and create final As-Built drawings. Value Engineering & Project Support: Support cost-saving value engineering initiatives while maintaining high design quality and project timelines. Documentation & Tracking: Maintain updated project documentation, revision history logs, and master tracker sheets shared across the project drive.

Requirements

Graduation or Diploma in Architecture or Interior Design Min 4 years of experience in Dine In Restaurant & Kitchen Designing / Retail Designing Good knowledge in Autocad, Sketchup, Photoshop, Microsoft Office and 3D visualization software