Salad prep

**Responsibilities**

Wash, chop, and prepare vegetables, fruits, and other salad ingredients according to recipes and quality standards. Assemble salads and salad components in a timely and efficient manner. Maintain cleanliness and organization of the salad prep station and kitchen area. Follow food safety and sanitation guidelines to ensure a safe working environment.

Monitor inventory levels and communicate supply needs to management. Assist with other kitchen duties as needed.

**Qualifications**

Previous experience in food preparation or kitchen work preferred but not required. Ability to work in a fast-paced environment and handle multiple tasks. Strong attention to detail and commitment to quality. Good communication skills and ability to work well in a team. Ability to stand for extended periods and perform repetitive tasks.

Knowledge of food safety standards is a plus. How to Apply If you are passionate about food preparation and enjoy working in a team environment, please submit your application to join our team in Fayetteville, AR. ```