Line Cook & Prep

Job Title: Line Cook / Prep Cook Location: Kansas City, MO (Country Club Plaza) Job Type: Full-time or Part-time Pay: $17.00 - $19.00 per hour Schedule: Night shift Weekend, Sunday, and Monday availability required Holiday availability required Responsibilities: Prepare menu items according to standard recipes, plating guides, and portion controls.

Complete daily prep tasks following FIFO inventory rotation practices. Maintain line sanitation, temperature logs, and health code safety standards. Perform opening, routine maintenance, and closing checklists for efficient shift flow. Assist teammates across line and prep stations during peak service volumes.

Qualifications

Prior kitchen, line cook, or prep experience preferred. Ability to multitask and maintain organization in a high-volume environment. Strong attention to detail regarding food safety, sanitation, and presentation. Physical ability to lift up to 50 lbs and work on feet for extended shifts.

Benefits

Employee discounts Flexible scheduling Growth opportunities

Pay: $17 - $19 per hour

Why You’ll Love Working Here For over 20 years, The Melting Pot on the Country Club Plaza has been Kansas City’s destination for unforgettable dining. The secret behind our famous Perfect Night Out is our team in the back as much as it is the food you see on the table. As a member of our Heart of the House (HOH), you’ll be part of a fast-paced, detail-driven kitchen.

From scratch-level prep to line execution and final presentation, your work directly shapes the guest experience. If you take pride in a clean station, move well during busy rushes, and want to work with a crew that supports one another, you’ll feel at home here.