Bartender

Full Time Bartender at Cheeca Lodge & Spa: Mastering the Art of Island-Inspired Hospitality Cheeca Lodge & Spa, renowned for its luxurious setting in Islamorada, is looking for a dynamic Bartender to bring energy and expertise to our diverse bars, including two lively Tiki Pool Bars.

Key Responsibilities

Provide a warm welcome to guests, using their names to create a personalized experience. Offer expert knowledge on our extensive range of beers, wines, and custom-created island-inspired cocktails. Efficiently take and execute drink and food orders, ensuring guest satisfaction. Maintain a clean, professional appearance and uphold a friendly, cheerful demeanor.

Handle guest inquiries and resolve any issues, ensuring each visitor feels valued and well-cared-for. Bar Management: Skillfully manage bar operations, including opening and closing procedures. Uphold the highest standards of cleanliness and organization in the bar area. Securely manage inventory and bar equipment, maintaining the bar's welcoming ambiance.

Qualifications

Minimum age of 18 years. Previous bartending experience in a reputable establishment. Strong communication skills in English, with knowledge of food and beverage service. Ability to remain composed and professional under pressure. No head/neck/face tattoos or facial piercings Benefits for Full-Time Employees: Paid Time Off and 8 Paid Holidays 401(k) retirement plan with employer matching.

Comprehensive dental, health, and vision insurance. Employer Paid Short Term Disability Employee discounts at Northwood Hotels. Flexible spending and health savings accounts. Life insurance coverage. Accidental Death & Dismemberment (AD&D) insurance. Why Join Us: As a Bartender at Cheeca Lodge & Spa, you will be more than just a mixologist – you'll be a crucial part of our guests' vacation experience.

Surrounded by the picturesque Florida Keys, you'll serve up a taste of the islands at our Tiki Bars and create an atmosphere of sophisticated relaxation at our lobby bar. If you're passionate about hospitality and excited to contribute to our tradition of culinary and service excellence, we invite you to apply. The restaurant server is second only to the quality of the food in creating positive memorable culinary experiences.

Guest service is the first and primary responsibility. Everything the server does is done to delight guests.

Education

• High school diploma or GED Skills and Experience (Essential) * At least 18 years of age * One year in the hospitality or restaurant industry * Basic computer skills * Must be able to speak, read and write English and have basic food/beverage knowledge * Must be able to work well under pressure while retaining tact and composure when resolving guest complaints