Steward

Maintain cleanliness of work areas, china, glass, etc.through the shift Perform shift closing on the point of sales terminal and tally cash and credit card settlements Check with guests to ensure satisfaction with each food course and beverages Review order dockets ensuring accurate and timely preparations for oder requirements accordingly Ensure that the restaurants is always kept clean and organized,both at the front as well as the back of house areas Complete closing duties, including restocking items,turning off lights, etc