Catering Manager
Job description
About the Role
Firehouse Subs in Laramie, WY is looking for an energetic and organized Catering Manager to lead and grow our catering operations! This is a fantastic opportunity to combine your passion for food service with your talent for building relationships and delivering exceptional experiences. If you thrive in a fast-paced environment and love making events memorable, we want to hear from you!
Responsibilities
- Manage and coordinate all catering orders from inquiry through delivery and execution
- Oversee catering food preparation, packaging, and presentation to ensure brand standards are met
- Collaborate with restaurant management to ensure seamless integration of catering operations with daily store functions
- Develop and execute local marketing efforts to promote catering services within the community Requirements:
- Strong organizational and time-management skills with the ability to handle multiple orders simultaneously
- Excellent communication and customer service skills
- Ability to work a flexible schedule including weekends and event-based hours
- Valid driver's license and reliable transportation for catering deliveries About Us: Firehouse Subs Laramie is a proud local franchisee of the beloved Firehouse Subs brand, serving the Laramie, WY community with hearty, made-to-order subs and a commitment to giving back. Guests keep coming back for the bold flavors, generous portions, and friendly service that make every visit feel like home. Our team enjoys a supportive work culture, opportunities for growth, and the satisfaction of being part of a brand with a mission that goes beyond great food.
Description copied from S&M Subs's careers page. Read the full posting before you apply.
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