Barista/Beer Attendant - Winter 26/27

This position will execute and maintain all barista and beer attendant functions during lodge operations. This position will operate in an open coffee/beer station, preparing drinks, brewing coffee, pouring and serving beer/seltzer, stocking both product and mugs/cups, maintaining pars, and delivering an exceptional guest experience.

As a Barista/Beer Attendant you will work directly with the F&B Manager on safe operating of coffee equipment & draft system, executing recipes, and following sanitation procedures in accordance with state and federal health code requirements. The Barista/Beer Attendant will work to deliver exceptional guest service and offer top-quality products and knowledge to Snowbasin’s guests.