Butcher

Butcher Hello Chef is building a world-class food operation focused on quality, safety, and consistency. We’re hiring a Butcher to prepare and portion meat and fish to high standards. This is a hands-on role for people who care about clean work, correct cuts, and food safety. You’ll work on the production floor as part of a structured team, reporting to the Senior Butcher.

Your Core Accountabilities Food Safety & Hygiene: Follow food safety, hygiene, cleaning, sanitisation, equipment changeover, and opening/closing procedures. Product Accuracy & Quality: Cut, portion, label, and pack meat and fish exactly to specification. Yield & Production Discipline: Minimise waste, follow production plans, and support the team wherever needed, including cleaning and equipment preparation.

What We’re Looking For At least 2 years of hands-on meat cutting, trimming and portioning experience, preferably in a commercial butchery or food-production facility Willingness to support all production activities, including cleaning, sanitisation and equipment preparation. Attention to detail and ability to follow instructions exactly Reliable team player in a production environment Conversational English (able to understand instructions and communicate clearly on the floor) What We Offer An on-site, hands-on role aligned to a six-day production schedule Market-competitive compensation with biannual performance reviews 26 days annual leave , annual flight allowance, and relocation support if moving to Dubai Premium medical insurance (including dental and optical) 50% Hello Chef discount and regular food tastings A clean, structured workplace with clear standards, strong teamwork, and real accountability.