402 open roles
Restaurant Manager - Jersey Mike's
Job description
GENERAL POSITION SUMMARY
The General Manager is ultimately responsible and accountable to the District Manager for all restaurant activities at all times. The actions of the General Manager are expected to be consistent with and supportive of the restaurant’s business plan. The General Manager ensures all employees (Managers, Shift Leaders and Crew Persons) are performing their job
Responsibilities
and meeting expectations in all areas of their job descriptions.
Description copied from JCK Restaurants's careers page. Read the full posting before you apply.
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