Food Runner

Rare and Well Made Every Time What makes an evening at VERDAD so incredible? You do. What you can expect from working at VERDAD True Modern Mexican: Weekly pay Top Tier Earning Potential Flexible schedules Excellent training and development programs Opportunities for advancement and growth Insurance benefit plans A dynamic work environment based on professionalism respect and hard work The Food Runner position is about: Guarantee that the gastronomic experience of the guest, in general, is pleasant, timely and pleasant.

Provide a professional and welcoming attitude when interacting with guests and employees. Remove dirty dishes and utensils between courses. Make sure tables are clear, clean and quickly reset between seats. Appropriate entrees from VERDAD, including, Chateaubriand and Bone-In Tenderloin Steaks tableside for guests. Assist the chef team with ongoing maintenance of kitchen, including replenishing appropriate cutlery and crockery, cleaning all surfaces and floors throughout the kitchen.