49 open roles
Line Cook
Job description
Description Work for a 2026 Best of Jefferson Parish award-winning team! Copeland’s of New Orleans proudly earned Gold for Best All-Around Restaurant and Best Brunch, along with Silver for Best Happy Hour and Best Catering. Join a team that’s recognized for delivering exceptional food and hospitality every day. COME JOIN OUR DYNAMIC TEAM: Flavor You Can Feel.
Roots You Can Trust Since 1983, Copelands has been more than a restaurant- it's a family-run legacy built on passion, pride, and integrity. We offer a fun, innovative, and rewarding environment. We craft made-from-scratch dishes with the freshest local ingredients. Now, we’re looking for energetic, guest-focused team members to join our Krewe and help create experiences our guests will never forget!
Here’s just a few reasons YOU want to be a part of our family:
- Our fast & easy hiring process!
- We offer Flexible Schedules to fit YOUR work-life balance.
- Earn prizes and awards based on sales and performance.
- We appreciate our employees, and we show it. Employee celebrations & recognition.
- Make more MONEY by taking advantage of our GROWTH opportunities.
- We are all about growing our team with Training and Development Programs.
- Employees & Guests are our Top Priority. We offer Top Tier Benefits: o Paid Time Off o Employee discount on shift meals o Medical, Dental, Vision, Supplemental Insurance o Employee & Family Assistance Programs o 401K Great Skills to Have: Proven restaurant experience. Value teamwork Upbeat and friendly Responsible & trustworthy Attention to cleanliness & safety! Open to learning and training
Description copied from Copeland's of New Orleans's careers page. Read the full posting before you apply.
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